Hundreds of Covid-19 patients have not been fed on time for many
hours at the Telangana Institute of Medical Sciences over the past 36 hours.
This follows the TIMS management, a hospital run by the Telangana
State Government, banning patient attendants and families from bringing food
from home, or outside, for delivery to their loved ones undergoing treatment
for Covid-19 at the hospital.
A patient in the hospital, who reached out to this correspondent
was in tears reporting that another patient in a ward he was in, died from
hunger. “That patient was a diabetic and did not get dinner last night, and
breakfast this morning. He just died of hunger. Please help us get food on
time,” the patient begged.
“Please call the Director, the doctors or anyone. We are hungry,”
the patient pleaded.
With most patients at TIMS on high doses of steroids as part of the
Covid-19 treatment, their hunger levels stay high, which in turn means they
need to be fed well, and multiple meals if needed.
Deccan Chronicle can also confirm that many patients were not
provided their dinner on Wednesday night, well past midnight.
Patients in entire floors are being made to wait for long hours for
breakfasts, lunches and dinners.
And even if, and when the hospital-provided food arrives, it is of
‘compromised quality’, as per information collected by Deccan Chronicle from
multiple sources.
It is learnt that the current canteen contractor is expressing
helplessness in finding people to work in a Covid-19 hospital, and because of
this, is unable to have food delivered on time to all patients in all the
floors of the hospital. It is also learnt that the TIMS management is in the
process of replacing the food contractor and new one is expected to take over
in a couple of days.
The TIMS management decided to crackdown on food being brought from
the outside because the officials believed that patient attendants and families
were complaining about the deplorable conditions at the hospital. It may be
recalled that Deccan Chronicle, on April 27, carried an expose ‘Covid-19
patients exploited at Telangana’s TIMS hospital’, about how patients and their families
were being put through the grid by staff working at the hospital demanding
money for even basic services such as providing drinking water to the patients.
Instead of addressing the issue, the TIMS management, which reports
directly to the Telangana State Health Department, decided to cut off access to
the hospital for patient families and as part of this exercise, banned delivery
of food to patients by families.
Comments
Post a Comment